Now tell me, what do you know about Slovak wines…..never heard of them? If not, join the club. When did you last see a bottle of Slovak wine in your local supermarket? The reason why not is because the Slovaks keep it all for themselves. How selfish is that? But I’ve just discovered their dark little secret….in a wine museum in Pezinok, where I am spending the night.
For the ‘exorbitant’ fee of €3 (senior fee, of course), I was given a very informative audio guide to the excellent displays about the history and production of wine in Slovakia, and at the end I had a glass of the local Riesling thrust into my hand. Pity about the lack of pretzels….
The whole region, in fact, reminded me of the Alsace, and the vineyards growing along the slopes of the Vosges mountains. These vineyards grow on the slopes of the Little Carpathians, and the wines all have a similar character to the Alsatian wines…
I also learned about, and sampled, the first stage of production after the pressing, which produced what they translated into English as ‘the scrumpy’, a low alcohol beverage given to the vineyard workers as replacement for water….a bit like the small beer given to English farm workers in former times.
Last night, in Smolenice, I was hosted by an English family, resident in Slovakia for the last 6 years, and very happily settled. Mark and Suzanne’s 7 year old daughter, Zoe, was 1 when they arrived, so now has a native fluency in Slovak, and was proud to include their new kitten, Lily, in the photo.